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Brunch Specials

Soup of the day

Three beans and corn soup (V/GF/SF)

Cup: $5.00 Bowl: $6.50
     (Gluten Free Bread Available $1.00)

Brunch Cocktail: $11.00


Bloody Mary

Hash Special: $12.00

(Gluten Free, Available Vegan)

Red bliss potato, pinto beans, green peas, tomato, kale, corn, mushrooms, top with goat cheese.


Avocado toast: $12.50 (Available vegan and G Free)

Whole wheat bread, Sriracha mayo, any style of eggs, avocado, chia and hemp seeds on top served with home fries on side

Omelet Special:: $14.00

(Available Vegan and Gluten Free)

Fresh egg, oyster mushroom, spinach, butternut squash, asparagus, Kalamata olive,, cheddar cheese, served with whole wheat toast, red bliss potato on side.


Choco chip and raspberry pancake: $14.00


Whole wheat pancake mixture, added fresh raspberry and Choco chip on top, served with pear and pumpkin puree fresh fruits and whipped cream on side.


Desserts $8.00

Chocolate soufflé (V, GF, SF) Contain nuts
Carrot Cake (V/contains nuts)

Coconut cake (V/NF)

Cinnamon cheesecake (V/NF/GF)

Pumpkin cheesecake (V/GF/SF/Has nuts)

Apple cranberry crisp (V/GF/NF)

Lemon sorbet ($3.50)

Orange and Pineapple Sorbet ($3.50)

Vegan Vanilla Bean Ice Cream ($3.00)
Vanilla Ice Cream ($3.00)

V=Vegan, GF=Gluten Free, SF=Soy Free

***Dessert may take up to 15 min***

*Before placing your order, please inform your server if a person in your party has a food allergy*

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