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Dinner Specials


Soup of the Day

Creamy Mushroom Soup

Cup: $5.00 Bowl: $6.50

(Vegan, Available with Gluten-Free bread)


Refreshing Sangria with fresh fruits

Glass ($10.00) pitcher (25.00)


Salad Special: $13.00

(Gluten Free and Available Vegan)

Baby green, baby arugula, shaved fennel, cherry tomato, gala apple ,tri color quinoa, carrots, candy pine nuts,  agave poppy seed dressing with feta  cheese.


Greens of the day $10.00

(Vegan and Gluten Free)

Collard greens, pinto beans, Sweet potato, mushroom, Garlic, Shallots, E.V.O.O, and Sea salt and Pumpkin Seeds.

Appetizer special: Vietnamese gold vegetable spring rolls (V/GF) $10.00

Rice wrapper filled with romaine lettuce, cilantro, basil, carrots, scallion, red onion, and seasoning with

Sesame oil serve with house made sweet chili sauce and crusted roasted peanuts


Pizza Special $14.00

(Available Vegan and Gluten Free)

Grilled baby eggplant, tomato, caramelized onion, and green pepper, zucchini, mozzarella and Goat cheese topping with basil.

Entrée Special: Spinach crepes rolls (vegan)$19.99

Crepes made with whole green flour rolled with spring vegetables, mash potato, and spices served with coconut and ginger sauce, olive oil, lemon garlic, kale and quinoa.


Desserts: $8.00

Chocolate soufflé (V/SF/GF)

Marble cake (V)

Pina Colada Cake (V)

Carrot Cake (V)

Warm Apple Crumble with Vanilla Ice Cream (V)

Raw Strawberry Cheese Cake (V)

Mocha Cheese Cake with whipped cream (V)

Saffron, Chia and Rice Pudding (V/GF)

Vegan Vanilla Bean Ice Cream ($3.00)

Vanilla Ice Cream ($3.00)


V=Vegan, GF=Gluten Free, SF=Soy Free

*Before placing your order, please inform your server if a person in your party has a food allergy*


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