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Lunch Specials

 

 

 

Soup of the Day

Cauliflower and roasted red pepper soup

Cup: $5.00 Bowl: $6.50

(Vegan, Available with Gluten

 

 

Salad Special: $13.00

(Gluten Free and available Vegan)

Baby mix greens, spinach, beet infused  jicama, fresh quinoa, shaved carrots, daikon radish,, cucumber, pine nuts, parmesan cheese, and lemon truffle oil dressing.

 

Greens of the day$9.00

(Vegan and gluten free)

Kale, roasted Brussel sprouts, butternut squash, shallots, garlic, black beans, sea salt and pumpkin seeds.

 

 

Pizza Special:  (available vegan and gluten free) $14.00

Oyster mushrooms, roasted green and yellow squash,asparagus,red onions, red peppers, mozzarella and goat cheese, topped with arugula

 

 

Wrap Special: Asian style soy chicken and cha jang noodles (Available vegan) $12.50

Whole wheat tortilla, romaine lettuce, soy chicken, noodles,bbq sauce, red onion, cucumbers, buffalo sauce, cheddar cheese, served with a choice of sweet potato salad or chips

 

 

Desserts $8.00

Chocolate soufflé with Ice cream (V/GF/SF)

Carrot Cake (V, has nuts)

Pumpkin cheesecake (V /NF)

Maple cranberry and date cake (V/NF)

Apple pear crisp (V/NF/GF/SF)

Tiramisu (V/NF)

Pumpkin Pecan Pie Sundae (V, contains nuts)

Chocolate strawberry cake (V/NF)

Vegan Vanilla Bean Ice Cream ($3.00)

Vanilla Ice Cream ($3.00)

 

V=Vegan, GF=Gluten Free, SF=Soy Free, NF=nut free

*Before placing your order, please inform your server if a person in your party has a food allergy*

 

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